Four Foods On Friday 76
1. Do you celebrate Memorial Day with a picnic, cookout, road trip or some other way?
We don’t really celebrate Memorial Day but I’d take any chance I can get to throw a cookout for friends.
2. What are staples at your summer time cookouts?
Fresh salad, pasta and BBQ / grilled steaks
#3. What drink do you find most refreshing on a hot summer day?
Lemonade or iced tea.
#4. Share a recipe for a picnic side dish.
Antipasto Pasta Salad
(12 servings)
A delicious Italian-style pasta, meat, vegetable and cheese combination with a homemade dressing. It serves a crowd and is great for a picnic, celebrations, and get-togethers as well as a light meal served with bread.
Ingredients
Cook the pasta in a large pot of salted boiling water until al dente. Drain, and cool under cold water. In a large bowl, combine the pasta, salami, pepperoni, Asiago cheese, black olives, red bell pepper, green bell pepper, pimientos, artichokes, scallions, garlic and tomatoes. Stir in the envelope of dressing mix. Cover, and refrigerate for at least one hour.
To prepare the dressing, whisk together the olive oil, balsamic vinegar, oregano, parsley, Parmesan cheese, salt and pepper. Just before serving, pour dressing over the salad, and mix well. Enjoy!
Got it from this site.